Monday 13 August Dinner Menu

 Pea & Ham Soup
R40 

Or 

Peri Peri Chicken Wings
With Garlic Aioli
R50 

Butter Chicken Curry
With Steamed Basmati Rice, Roti
Sambals
R110 

Or

 Fishermans Pot
With Crusty Bread
R110 

Or 

Sarafina’s Special Cottage Pie
With Winter Vegetables
R110 

Lemon Sponge Puddings
With Home Made Custard
R40 

Or 

Date & Nut Pudding
With Chantilly Cream
R40